ANGGUN PUTRI UTAMI; M ARIF MUSTHOFA; KHUSNUL YATIMA; SAYIDA KHOIRATUN NISAK; ERWINA KARTIKA DEVI; M. HABIBIE. Fair Price Formation in Ready-to-Eat Cake Sales: A Fiqh Muamalah Analysis of Microenterprise Practices . Amorti: Jurnal Studi Islam Interdisipliner, [S. l.], v. 5, n. 4, p. 1873–1882, 2026. DOI: 10.59944/amorti.v5i4.1609. Disponível em: https://journal.amorfati.id/index.php/amorti/article/view/1609. Acesso em: 20 sep. 2026.